ARTS ARCATA - Learn how to make a seasonal fruit galette. Totally vegan and gluten free! Filled with local fruit and berries. Absolutely delicious and a perfect way to use up an abundance of fruit and berries. A go to summer dish! 

A galette is a term used in French cuisine to designate various types of flat round or freeform crusty cakes

This class is hands on! Everyone will make their own personal galette then sit and enjoy. 

Fee only $10.00, No reservations necessary but recommended because space is limited